'How to Make Egyptian Rice With Vermicelli | Roz bil Sha\'areyyah. Egyptian rice with vermicelli is one of my favorite rice recipes. It goes great with vegetable stews, chicken tawook, beef kabab, and more. Vermicelli is a type of pasta that is thinner than spaghetti, and it comes in different lengths. Egyptian rice is cooked with the shortest type (1mm). But if you cannot find it, you can always buy the longer type and break it. INGREDIENTS 2 tbsp oil (or butter) 1/2 cup vermicelli 2 cups Egyptian rice (short grain rice) 3/4 tbsp salt 3 1/2 cup hot water Thanks for watching! Don\'t forget to push \"LIKE,\" leave a COMMENT below, and SUBSCRIBE! #rice #egyptianrecipes #recipes'
Tags: rice , Easy rice recipe , egyptian recipes , egyptian rice , egyptian rice recipe , rice with vermicelli , rice vermicelli recipe , how to cook egyptian rice , short grain rice
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